THROUGH THE LENS with Rob Machado
Meet Brazilian master chef Alex Atala and his take on life-giving H2O.
In his latest episode of 'Through The Lens', Rob Machado travels to Brazil to meet the world renowned chef Alex Atala. From fine dinning in Sao Paulo to distributing water filters in the Jardim Gramacho slums, there's not a whole lot of surf action in this one but for the foodies out there there's probably something to take away. The roasted ants look yum!